8月20日,光明乳業官宣新品海派酥點係列,共有豆沙蛋黃酥、蓮蓉蛋黃酥、奶黃芝士酥、蔓越莓芝士酥四種口味。
據(ju)官(guan)方(fang)介(jie)紹(shao),該(gai)款(kuan)產(chan)品(pin)采(cai)用(yong)新(xin)西(xi)蘭(lan)黃(huang)油(you)和(he)上(shang)海(hai)經(jing)典(dian)特(te)色(se)酥(su)點(dian)。其(qi)中(zhong)豆(dou)沙(sha)蛋(dan)黃(huang)酥(su)采(cai)用(yong)低(di)糖(tang)紅(hong)豆(dou)沙(sha)和(he)鹹(xian)蛋(dan)黃(huang)做(zuo)成(cheng)內(nei)餡(xian)。蓮(lian)蓉(rong)蛋(dan)黃(huang)酥(su)采(cai)用(yong)低(di)甜(tian)白(bai)蓮(lian)蓉(rong),蓮(lian)香(xiang)十(shi)足(zu)。奶(nai)黃(huang)芝(zhi)士(shi)酥(su)采(cai)用(yong)芝(zhi)士(shi)與(yu)稀(xi)奶(nai)油(you)共(gong)同(tong)打(da)造(zao)芝(zhi)士(shi)風(feng)味(wei)。蔓(man)越(yue)莓(mei)芝(zhi)士(shi)酥(su)加(jia)入(ru)芝(zhi)士(shi)和(he)酸(suan)甜(tian)蔓(man)越(yue)莓(mei),果(guo)香(xiang)和(he)芝(zhi)士(shi)風(feng)味(wei)交(jiao)織(zhi)。現(xian)已(yi)在(zai)牛(niu)奶(nai)棚(peng)線(xian)下(xia)門(men)店(dian)售(shou)賣(mai)。
1年前