近(jin)日(ri)，楊(yang)掌(zhang)櫃(gui)上(shang)新(xin)河(he)南(nan)胡(hu)辣(la)湯(tang)味(wei)粉(fen)麵(mian)菜(cai)蛋(dan)。該(gai)新(xin)品(pin)選(xuan)用(yong)紅(hong)薯(shu)澱(dian)粉(fen)等(deng)製(zhi)作(zuo)而(er)成(cheng)
，不(bu)添(tian)加(jia)明(ming)礬(fan)，醬(jiang)料(liao)采(cai)用(yong)植(zhi)物(wu)油(you)製(zhi)成(cheng)。口(kou)感(gan)濃(nong)鬱(yu)鮮(xian)香(xiang)，辛(xin)辣(la)過(guo)癮(yin)。目(mu)前(qian)已(yi)上(shang)線(xian)淘(tao)寶(bao)官(guan)方(fang)旗(qi)艦(jian)店(dian)，售(shou)價(jia)為(wei)22.6元/四桶。（來源：楊掌櫃）原文鏈接